7 Flavorful And Easy Vegan Cheesecake Recipes

A close up of a slice of cake on a plate

Going vegan may require you to sacrifice a lot of your favorite foods. But it would be so unfair if you had to quit on the best desserts in this world. Guess what? You don’t have to. You can enjoy some of the most delicious plant-based cheesecakes. Cheesecakes are some of the most flexible desserts that can be eaten raw or can be baked and made into tarts, bites, or bars. You can add on different flavors and fruits to make them even more interesting. While you are excited to swap the regular cakes and cookies with these interesting desserts, we have some easy vegan cheesecake recipes for you.  

Some Essential Ingredients For Vegan Cheesecakes 

A plate of food and a cup of coffee

As the name suggests, the main ingredient in a cheesecake is cheese. But when you are switching to a vegan diet, you will have to replicate a few ingredients, also ensuring that the taste and texture remain intact. You may need some vegan baking essentials. 

  • Raw Cashews – For the creamy, firm texture. 
  • Coconut oil 
  • Coconut milk – 
  • Almond milk – To replace dairy milk.  
  • Vegan butter spread 

Make sure you collect these ingredients before you start.  

Easy Vegan Cheesecake Recipes You Can Try 

A close up of a doughnut on a plate

Here are some interesting vegan cheesecake ideas you may like to try. 

1. Pumpkin Cheesecake  

This is a heartwarming pumpkin cheesecake filled with comforting autumn flavors. It has a gingersnap base with silky and creamy pumpkin filling, which makes it absolutely delicious and cozy. 

2. Baked Cheesecake Bites Topped With Caramelized Persimmons  

This recipe carries the warm taste of almonds, hazelnuts, and caramelized persimmons. Together all the ingredients make these cheesecake bites the most satisfying and one of your favorite desserts.  

3. Lime Vanilla Vegan Cheesecake 

This dreamy vanilla cheesecake has many things to be thankful for. It has a crumbly crust which is made of almonds, dates, pumpkin seeds, and sunflower seeds, completed with some coconut oil.  

4. No-Bake Passionfruit Cheesecake 

Passionfruit is one of the most irresistible fruits when it comes to making desserts. It would be a perfect addition to your summery, zingy cheesecake recipe. You will probably end up wanting it more and more. 

5. Vegan Cookie Dough Cheesecake Bars 

Raw cookie dough will take your world of desserts by storm. Adding tiny little balls of it into the cheesecake filling made with rich coconut cream, soaked cashews, and maple syrup makes it irresistible. Serve these little bars of happiness to meet regular sweet cravings.  

6. Cinnamon Spice Cheesecake Tart  

You will enjoy implementing the utterly professional look for this cinnamon-flavored cheesecake. Moreover, this eight-ingredient recipe will become one of your most favorites. 

7. Apricot Cheesecake 

You may try your hands on a new version of cream cheese within this apricot cheesecake recipe. Inspired by German Cuisine, this cheesecake is topped with caramelized apricots. 

Final Thoughts 

While going vegan is a great decision, you don’t have to worry about quitting on your favorite desserts. These yummy, easy vegan cheesecake recipes will allow you to savor flavorful delights whenever you wish. Make sure to try some of them.

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