Delicious Blueberry Cheesecake In A Jar


Delicious Blueberry Cheesecake In A Jar

This delicious Blueberry Cheesecake is a sure winner when it comes to desserts. Its delicious and tangy flavors will have your guests asking for seconds! This recipe makes an excellent base for adding other flavors.

Perfect Crust

It’s the crust that really sets the Blueberry Cheesecake apart from the rest. Start with a good quality Graham cracker crust. Then, top with a layer of melted butter. Now, you’re ready to fill the hole left by the cracker crust.

You can use heavy cream or less heavy cream for a lighter version of this cheesecake. Blueberries, lemon, and cinnamon make for a perfect taste. Serve it with whipped cream and fresh blueberries for added freshness. I recommend serving it with frozen whipped topping to get the same light sweetness. Either way, it’s a terrific treat!

For those who do not wish to get a crust, the filling can be made in a tart pan and then placed in the refrigerator overnight. When ready to serve, place the filling in the refrigerator as well. The next day, just take it out of the refrigerator and let it chill slightly. Serve it warm or cold.

Delicious Blueberry Cheesecake In A Jar
Delicious Blueberry Cheesecake In A Jar

If you don’t want to make your own custom tart pan, you can purchase some blueberry jam at your local store.

Blueberry Cheesecake in a Jar

Preparing this tasty treat is very easy. In the last two minutes of preparation time, add in a full eight ounces of whipping cream. This can easily be done in the last few minutes of preparing your Blueberry Cheesecake in a tart pan by placing the crust in the refrigerator overnight. Place the bottom half of the lid on the jar and add in the filling, half an inch from the top. Next, fill the top half of the lid with whipped topping. Add the jam to the filling and press the top of the lid firmly.

You can serve this fruit jam right away in the place of whipped topping. Or, to keep it nice and fresh for a couple of days, you can also place it in the refrigerator and serve fresh throughout the week. Store this in a cool, dry place.

I am told that the filling in this Blueberry Cheesecake in a jar is very similar to the filling in a basic cheesecake. Although, it has a unique flavor to it. Another interesting fact about this dessert is that it only takes a few minutes to make.

Begin by mixing all of the ingredients in a large bowl. In this case, the ingredients are mostly familiar to us, such as blueberries, sugar, flour, baking powder, baking soda, vanilla, and lemon. There is a small amount of each of these ingredients. A few tablespoons of each is what you will need.

Delicious Blueberry Cheesecake In A Jar
Delicious Blueberry Cheesecake In A Jar

Bottom Line

Of course, the other ingredients, if you have them, can also be mixed into the blueberry mixture. Of course, you will have to take into account the amount of ingredients you have.

If you don’t have anything, simply use a standard cheesecake mix to prepare this dessert. The flavor will be wonderful.

Subscribe to our monthly Newsletter
Subscribe to our monthly Newsletter