The cake seems to be the best dessert after every meal. Every people, including the adults and the children, have a fantasy for the cakes. The cakes can reduce stress and worry from the mind of a person. In comparison to other types of cakes, the Baked Cheesecakes contains a higher amount of protein. In ancient Greece, people used to consider the cheesecakes as a good source of protein. One can see the cheesecakes being used in numerous parties and even in weddings. The cakes seem to resemble love for one another and consist of multiple benefits for the human body.
Recipe For The Baked Cheesecakes
Let us a brief look at the detailed recipe for the baked cheesecake.
›As the cheesecakes seem to be very crumbly; one needs to use the springform pan. It will ensure that one can remove the cheesecakes without crumbling it. The springform pan resembles an ordinary baking pan but consists of the removable bottom.
› To have a perfect cheesecake, one needs to bake the cake surrounding by the boiling water. In order to prevent any leakage of water, one needs to cover the pan with aluminium foil. Then preheat the oven temperature to 350-degree centigrade.
› Then, one needs to grind the graham cracker in the food processor or the blender. One needs to crush the graham crackers until they turn into the finely grounded texture.
Crust Preparation For The Baked Cheesecakes
› For making the crust, one needs to combine all the ingredients in a bowl and mix them properly.
› In the next step, one needs to press the crust mixture into the pan.
› Then, one needs to cook the crust for nearly 10 min and then reduce the temperature.
› To make the filling of the cake, one needs to have 900 g of the cheese and make the cheese come to room temperature. Then whisk the cheese to get the ceramist texture.
›In the next step, one needs to add the sugar, salt to the cheese mixture. One also needs to add some vanilla
› In the next step, one needs to beat the eggs and combine them into the cheese mixture.
› Then, to the eggs and cheese mixture, one should add some heavy cream and sour cream.
› As the crust seems to be ready, one needs to fill it in the pan above the crust.
› To bake the cake, one needs to place the container into a pot containing the hot water.
› Then one may keep the roasting pan into the oven as bake the cake for nearly 1 hour 30 minutes. After 45 minutes, an individual should rotate the cheesecake for 180 degrees.
› After 1 hour 30 minutes, one may keep open the oven door for 1 hour. One needs to make sure to open about 1 inch of the door.
› Then, one should cover the top of the cheesecake with an aluminium foil and keep in the fridge. After the cake temperature cools down, one can serve the cake.